Hilleberg Rogen

HILLEBERG THE TENTMAKER

HILLEBERG ROGEN




3 season tents

Crafted to the same exacting standards Hilleberg tents are renowned for, our new 3 season models are engineered 
expressly to offer 3 season users the same quality and value that our all season users have been enjoying for nearly 
40 years. These are not simply “summer tents”: they use the stout yet light 9 mm poles found in many of our all 
season models and our new, very light Kerlon 1000 outer tent fabric, which boasts a substantial 10 kg/22 lb tear 
strength. Specifically, these tents are built to cope with the unpredictable, often tempestuous climate of northern 
Scandinavia’s snow-free months – a period where the weather can change from warm sunshine to alarmingly cold, 
windy and rainy in an instant. To this end, all three new tents have been subjected to extended periods of quite 
high winds and stormy conditions, which they handled extremely well.

HILLEBERG ROGEN


BASED ON THE STABLE and roomy design of THE Allak, the new Rogen is an exceptional tent for any trip in any 3 season weather condition. 
9 mm poles and our new Kerlon 1000 outer tent fabric – which has a substantial 10 kg/22 lb tear strength – provide stability and strength for use in exposed conditions, and the dome construction makes it a great choice for tough pitching situations. It has plenty of room for two plus their gear, its two doors and two vestibules add to its versatility and comfort, and yet the Rogen weighs about 35% less than the all season Allak. 


Designed for far more than just fair weather use, the Rogen is up to true 3 season mountain conditions, which, in addition to fi ne weather, can – and often does –include high winds and heavy rain. 
To encourage more air fl ow in all weather, the outer tent stops short of going all the way to ground, but the extra high bathtub fl oor provides protection for the remaining space. 
The ingenious pole system employs two long, crossing poles for the basic shape and a shorter, stabilizing pole in the roof. Between this and the long pole sleeves on the crossing poles, the Rogen is both very easy to pitch and remarkably stable. The inner tent is made with a highly breathable, air permeable, water repellent fabric, while the all-mesh inner tent doors are oversized and the outer tent doors can be opened exceptionally wide, for superb venting. For even more air fl ow, the vestibules can be completely rolled to the side.


Minimum Weigh  1.7 kg/3 lbs 12 o
Packed Weigh  2.0 kg/4 lbs 7 o
Inner Heigh  95 cm/38 in
Inner Tent Are  2.9 m (2/31.2 ft )
Vestibule Are  2 x 1.1 m         (2 x 11.8 ft)
Poles (9 mm  2 x 373, 1 x 113.5 cm        (2 x 146.8, 1 x 44.7 in)
Peg  12 V-Peg

Every Hilleberg tent comes with outer tent, inner tent, guy lines with line runners, poles, pegs, stuff bags for tent, poles and pegs, spare pole section, repair 
sleeve and instructions.
“Minimum Weight” refers to the outer and inner tents and the poles only. “Packed 
Weight” includes all items that come with the tent.
All product features and measurement values, including tent weight and pole 
length, may vary somewhat from what is shown in our catalog, other printed 
items, and on our web site. Such differences can occur because of alterations in 
the design and production process and/or natural variations in the materials



Movie: Hilleberg Rogen - Pitching instruction

Hilleberg Anjan

HILLEBERG THE TENTMAKER

HILLEBERG ANJAN




3 season tents

Crafted to the same exacting standards Hilleberg tents are renowned for, our new 3 season models are engineered 
expressly to offer 3 season users the same quality and value that our all season users have been enjoying for nearly 
40 years. These are not simply “summer tents”: they use the stout yet light 9 mm poles found in many of our all 
season models and our new, very light Kerlon 1000 outer tent fabric, which boasts a substantial 10 kg/22 lb tear 
strength. Specifically, these tents are built to cope with the unpredictable, often tempestuous climate of northern 
Scandinavia’s snow-free months – a period where the weather can change from warm sunshine to alarmingly cold, 
windy and rainy in an instant. To this end, all three new tents have been subjected to extended periods of quite 
high winds and stormy conditions, which they handled extremely well.

• AnjAn 2 & 3 – Tunnel TenT
Modelled on our proven nallo all season design, the Anjan is the ideal choice for warmer weather trips where light weight and 
simplicity are priorities. Around 25% lighter than the nallo models, the Anjan still offers excellent stability and plenty of room 
for the occupants and their gear. 

HILLEBERG ANJAN

HILLEBERG ANJAN is the ideal choice for 
mobile journeys in any terrain during the 

snow-free months of the year. Based on our 

proven, all season Nallo, the Anjan models have 

all the strength necessary for 3 season use in 

exposed and/or above tree line conditions, yet 

they weigh roughly 20% less than their Nallo 

counterparts. 

Anjan models share the same 

dependable 9 mm poles found in many of our 

all season models – including the Nallo – but 

they also incorporate our Kerlon 1000 outer 

tent fabric. 

The newest member of our Kerlon fabric family, Kerlon 1000 is signifi cantly 
lighter than the other Kerlons, and it boasts an impressive 10 kg/22 lb tear strength, equal to or greater than many so called 4 season tent fabrics on the market. 
The Anjan is by no means a mere “summer tent.” It is engineered specifi cally to handle the spring, summer and autumn conditions of northern Scandinavia, an area that is largely  above tree line and is notorious for fi ckle weather – weather that can change from warm and sunny to cold, windy, and rainy in an instant. 
The Anjan’s outer tent stretches nearly to the ground, leaving enough space to promote constant air fl ow while still providing protection from driving rain or unseasonable snow squalls, and its bathtub fl oor is constructed to bridge the gap. 

And because of the clever pole sleeve confi guration, the outer tent can be adjusted to put it closer to the ground on the weather side. The outer tent is also constructed so both the front and the back ends can be rolled away in fine weather to provide maximum venting.





The inner tent is a combination of our inner tent fabric, an air permeable, breathable, and highly water repellent fabric, and large areas of mesh. 
This helps stave off condensation in damp times while allowing a large volume of air flow in all weathers.


Hilleberg Anjan 2


Sleep: 2
Packed Weight: 3 lbs 12 oz
Minium Weiht: 3 lbs 1 oz
MSRP: $570
Available: May 2012


Hilleberg Anjan 3


Sleeps 3
Packed Weight: 4 lbs 3 oz
Minium Weight: 3 lbs 8 oz
Msrp: $598
Available: May 2012

Also available in green.


Movie: Hilleberg Anjan - Pitching intruction


Cherry, Wild / WILD FOOD FOR FREE

Prunus Avium

Widespread and frequent in hedgerows and woods, especially beech.
A lofty tree, up to 30m (100 ft) figh with shining, reddish-brown bark.
Leaves are alternative, oval sharply toothed. Five white petals; appear in clusters of 2-6 April-May.
Fruit resembles a small, dark-red, cultivated cherry.



A beautiful tree in the spring time, and again in autumn when the leaves turn yellow and red, the fruit of the wild cherr can be either sweet or bitter. It used to be sold occasionally in London on the branch.


Uses
Cherry Brandy

These are the best fruits to use for cherry brandy.
Put as many as you can find in a bottle with a couple of tablesspoons of sugar, and top up with brandy.
After 3-4 months you will have a treat waiting in your larder.







Bilberry / WILD FOOD FOR FREE

Vaccinium myrtillus


Widespread and locally abundant on heaths and moors, and as the understorey in conifer woods in northern Europe. Ashrub with hairless twigs,, growing 20-50 cm (8-20 in) high. Leaves: oval, slightly toothed. Flowers: solitary, drooping, greenish-pink globes, April-June. Fruits: small, round, black and covered with bloom, July-Sept.

Also known as whortleberries and blaeberries in Scotland, bilberries transport you more thoroughly into the role of the hunter-gatherer than perhaps any other wild food. The fruit is virtually unknown in cultivation-the blueberries bought from greengrocers are larger and less flavoursome American species.

Harvest/Pick

The bilberry may be more popular commercially if picking it were not so laborious. The shrub grows low, often largely concealed by dense heather, and the berries form in nothing like the concentrations of, say, blackberries. So even on the moors where the bush grows in abundance, gathering any quantity can involve the thorough searching of a fair-sized patch of land.
On parts of the Continent, bilberry gathering has been partially mechanised with the help of a large combing device known as a peigne, though this takes away much of the fun of hunting for the berries, the discovery of clusters under the leaves, the bloom rubbing away on one's fingers.


Uses

The succulent, winey berries may be eaten raw, but they also feature in recipes-some of the most interesting come from Yorkshire where they are made into pies, known as 'mucky-mouth pies', a feature of funeral teas.
Another Yorkshire touch with bilberries is add a few sprigs of mint to the stewed fruit and jams.
The two flavours complement each other perfectly.

Bilberry Pudding

A classic northern recipe which sets the fruits in a kind of Yorkshire pudding.

4 tbsp flour
1 egg
1 large cup of milk
2 tbsp of brown sugar
250 g (8 oz) approx. of bilberries

Make a thinnish batter by beating the egg with the sugar and then slowly adding the milk. Stir in the sugar and the bilberries.
Pour into a greased tin.
Bake in a medium oven for 30 minutes.




Bilberry Pudding

Vaccinium myrtillus


Bilberry Pudding

A classic norhern recipe which sets the fruit in a kind of Yorkshire pudding.

4 tbsp flour
1 egg
1 large cup of milk
2 tbsp of brown sugar
259 g (8 oz) approx. of bilberries

Make a thinnish batter by beating the egg with the sugar and then slowly adding the milk. Stir in the sugar and the bilberries. Pour into a greased tin. Bake in a medium oven for 30 minutes.